Panier des Sens Body Butter contains Argan Oil which is still traditionally extracted from the nut of a tree that can only grow in the wild in the tiny Argan forest. This rare oil has been used by the Berbers for many years to ensure healthy and beautiful skin. Argan Oil’s chemical composition and vitamins make it an unrivaled ingredient for moisturizing and for rejuvenating cosmetic use. It provides comfort and well-being, suppleness and softness.

Panier des Sens uses the finest ingredients known for all of their products and they never test on animals. Ingredients are not chosen on their esthetic merit - only ingredients that are truly beneficial to the skin are selected. The intent of Panier des Sens is to utilize only the gentlest and most efficacious ingredients and that is why a great number of natural ingredients are used. Products are always formulated with sensitive skin in mind.

Panier des Sens Body Butter also contains Shea Butter, vegetable glycerin, apricot oil and geranium essential fragrance. It is an excellent moisturizer with a luxurious texture and many benefits for your skin.

Each jar contains 9.7 fluid ounces of Argan Oil Body Butter with Shea Butter by Panier des Sens from Provence, France.

Argan Oil is still traditionally extracted from the nut of a tree that can only grow in the wild in the tiny Argan Forest, a UN world heritage site. This rare oil has been used for hundreds of years to ensure healthy and beautiful skin.

Its chemical composition and vitamins make it an unrivaled ingredient for moisturizing and for rejuvenating cosmetic use. It naturally contains Vitamin E which eliminates free radicals and neutralizes destructive oxidation, linoleic acid (an essential omega-6 fatty acid), tocopherol (also inhibits free radicals), and carotenoid pigments (a naturally occurring but necessary pigment found in plants and animals). It is also rich in unsaturated fatty acids which have many beneficial properties for the skin's cellular membranes.

It provides comfort and bell-being, suppleness and softness.

Panier des Sens is one of the few French producers of black soap. They have blended traditional know how and oriental refinement to produce this Dark Soap Shower Gel for the well being of your body.

Each Panier des Sens bottle of Dark Soap Shower Gel, made in France, contains 6.7 fl.oz. (200ml).

Argane Oil by Terre Exotique is imported from Tamanar, Morocco. Argane oil comes from the fruit of a variety of Moroccan olive tree, growing exclusively on the arid lands of Agadir and Essaouira in S.W. Morocco. This oil has been used for thousands of years by the Berbers both in their cooking and cosmetics. It is produced by a very dynamic female cooperative.

Argane Oil from Tamanar has a special, nutty after-taste which enhances so many dishes: whether with fish or goat's cheese, with mashed sweet potatoes or a salad of carrots and oranges. A simple drizzle will enliven your soups, stews and even your desserts.

Argane Oil requires a lengthy and complicated process to extract. The ripe fruit from Moroccan olive trees are crushed by hand to separate the pulp from the nuts. When they are broken in two, the kernels are roasted, ground and pressed to extract the oil.

Each tin contains 250ml. (approximately 8.8 fl.oz.) of Argane Oil by Terre Exotique.

Aromatic Camomile Water by L'Erbolario Lodi is a delicate, alcohol-free tonic for sensitive and dehydrated skin.

L'Erbolario Aromatic Camomile Water moisturizes and refreshes the skin with all the gentleness and fragrance of camomile flowers. Use Camomile Water in the morning and evening to remove traces of cleanser and make-up and to tone dry and sensitive skin effectively, leaving it silky soft.

Each bottle contains 7.0 fluid ounces (200 ml.) of Aromatic Camomile Water for Dry or Sensitive Skin by L'Erbolario Lodi from Italy.

Trentin Aceti’s Italian Extra Virgin Olive Oil with Laurel (Bay) and Olives is one of the best infused oils we have found.

This abundantly flavorful Extra Virgin Olive Oil is bottled with whole, ripe green olives and fresh laurel (bay leaves). Serve it with bread or foccacia for dipping for a great appetizer. Extra Virgin Olive Oil with Laurel (Bay) and Olives can be combined with pasta, with fresh vegetables, or rice dishes for an amazing meal. Use it for baked chicken and fish dishes or in sauces and stews. Try Laurel and Olive Extra Virgin Olive Oil for out-of-this-world egg dishes.

Each bottle contains 6.76 fluid ounces of Aromatic Extra Virgin Olive Oil with Laurel (Bay) and Olives by Trentin Aceti from Italy.

Trentin Aceti’s Italian Extra Virgin Olive Oil with Rosemary and Garlic is one of the best infused oils we have found.

This abundantly flavorful Extra Virgin Olive Oil is bottled with whole cloves of fresh garlic and fresh rosemary sprigs. Serve it with bread or foccacia for dipping. Extra Virgin Olive Oil with Rosemary and Garlic can be combined with spaghetti or linguini and fresh vegetables like broccoli or zucchini for an extraordinary meal. Use it for baked chicken and fish dishes or in sauces and stews.

Each bottle contains 6.76 fluid ounces of Aromatic Extra Virgin Olive Oil with Rosemary and Garlic by Trentin Aceti from Italy.

All of the L'Erbolario tonics are enriched with an excellent skin moisturizing factor and are totally free of alcohol. They tone and moisturize the skin, preparing it to receive all the benefits of beauty creams. They are also ideal for eliminating the make-up removers.

The Aromatic Linden Water is particularly formulated for sensitive and delicate skin. Also, by local external applications lasting at least ten minutes, it reduces the unsightly appearance of bags under the eyes.

Each bottle of L'Erbolario Aromatic Linden Water contains 7Fl.oz. or 200ml.

All of the L'Erbolario tonics are enriched with an excellent skin moisturizing factor and are totally free of alcohol. They tone and moisturize the skin, preparing it to receive all the benefits of beauty creams. They are also ideal for eliminating the make-up removers.

Aromatic Rosemary Water by L'Erbolario is an astringent for combination or oily skin. It delicately tightens open pores and moisturizes combination and oily skin.

Legend has it that Queen Isabella of Hungary, by then seventy years old, using the distilled water of rosemary, whose formula she had received as a gift from an alchemist, refound her youth and beauty to such an extent that Charles Albert, grand-duke of Lithuania, asked for her hand in marriage.

Each bottle of Aromatic Rosemary Water contains 7Fl.oz. or 200ml.

LaPiana Bruschetta Toppings are authentic Italian toppings, made in La Spezia, in the Liguria region of Italy, and burst with superb Italian flavor. They are all natural and contain no preservatives, and are perfect for sprinkling on toasted bread. Usually served as a starter to a meal, they are also a delicious side dish.

LaPiana Artichoke & Mushroom Bruschetta is a topping made with carefully selected artichokes, Porcini and button mushrooms, combined with diced tomatoes and put in oil with herbs and spices.

Each jar of LaPiana Artichoke & Mushroom Bruschetta contains 10oz. (285g)

Create a delicious antipasti with artichoke pesto dip and serve it beautifully from oven to table in the ruffled baking dish and olivewood knife spreader.

Includes a 6 ounce jar of Bella Cucina artichoke lemon pesto, an olivewood knife spreader, and a white ceramic ruffled baking dish tied with a colorful ribbon.

Artichoke Lemon Pesto by Bella Cucina is our most popular pesto with a beloved combination of artichokes and fresh squeezed lemon.

Use this ready to eat pesto in dishes (like lasagna), antipasti (such as bruschetta) or swirled into sauces for chicken or lamb to enhance overall flavor.

Artichoke Lemon Pesto's luscious flavor makes it a perfect dip for crostini or dipping crackers. Prepare the popular Artichoke Antipasti Dip from the recipe located on each jar at your next party.

Bella Cucina Artful Food is the winner of "Outstanding Product Line" at the International Fancy Food Show and has made Oprah's "O" List.

Each jar contains 6 ounces net weight of Artichoke Lemon Pesto by Bella Cucina Artful Foods.

Artichoke Lemon Pesto Appetizer Dip Recipe

• 1 cup Artichoke Lemon Pesto
• 1/4 c. Mayonnaise
• 1/2 c. + 1 T. Parmesan Cheese

Preheat oven to 350 degrees. Mix together all ingredients except 1 T. cheese until blended. Spoon into baking dish and evenly sprinkle the remaining cheese over the top. Bake for 30 minutes or until cheese bakes into a golden crust. Serves 6-8.

Artichoke Lemon Pesto by Bella Cucina is our most popular pesto with a beloved combination of artichokes and fresh squeezed lemon.

Use this ready to eat pesto in dishes (like lasagna), antipasti (such as bruschetta) or swirled into sauces for chicken or lamb to enhance overall flavor.

Artichoke Lemon Pesto's luscious flavor makes it a perfect dip for crostini or dipping crackers. Prepare the popular Artichoke Antipasti Dip from the recipe located on each jar at your next party.

Bella Cucina Artful Food is the winner of "Outstanding Product Line" at the International Fancy Food Show and has made Oprah's "O" List.

Each jar contains 23 ounces net weight of Artichoke Lemon Pesto by Bella Cucina Artful Foods.

Artichoke Lemon Pesto Appetizer Dip Recipe

• 1 cup Artichoke Lemon Pesto
• 1/4 c. Mayonnaise
• 1/2 c. + 1 T. Parmesan Cheese

Preheat oven to 350 degrees. Mix together all ingredients except 1 T. cheese until blended. Spoon into baking dish and evenly sprinkle the remaining cheese over the top. Bake for 30 minutes or until cheese bakes into a golden crust. Serve with Bella Cucina Dipping Crackers. Serves 6-8.

Within the Po Delta, near the town of Vercelli, lies a fertile alluvial plain and the fields of the Vercellone family, who have been cultivating Tenuta Castello farina and rices for more than 100 years. Tenuta Castello artisanal processing yields quality untouched by industrial agriculture. Tentuta Castello grains are certified organic - no insecticides and herbicides are ever used.

Their Artisanal Organic Whole Grain Corn Flour for polenta is made with indigenous corn varieties which are carefully harvested and milled in Tenuta Castello's own traditional stone mill. Chefs laud Tenuta Castello’s organic, stone-ground corn flour made from local varieties of “red” corn (Marano, Astice, and Quattro File). Its wholegrain flavor and rustic texture distinguish it from other non-artisanal polenta flours.

Polenta Flour is generally boiled and can then be served in a variety of ways. In Northern Italy, Polenta is as popular as pasta is in the south and therefore, is often served dotted with butter and topped with shaved Parmigiano or in a bowl with fresh cream and honey for breakfast. Polenta is also served as a side to meat or fish dishes prepared in gravy or sauce. Leftover polenta can be spread into a baking dish and left to "set" or solidify. It can then be grilled, sauteed or baked. After inverting the polenta onto a wooden cutting board, a thick piece of string is usually used to cut pieces into wedges or squares. Serve with salami, cheese or small fried fish like smelt.

Each bag contains 2.2 pounds of Artisanal Organic Whole Grain Corn Flour by Tenuta Castello from Italy.